FF02

Wild forest honey

Harvesting from wild colonies, without managed hives — distinct from beekeeping (FA05). Estimated basins: Adamawa and East.

What this value chain brings to market

The product type describes what leaves the farm or the unit, in its state of sale — it is what triggers processing, cold-chain, compliance and certification services.

TP01Raw material

Market, post-harvest, logistics.

TP02Sorted, graded and packed product

Cold chain, storage, corridor, product compliance.

TP03First-stage processed product

Unit sizing, energy, food safety management.

TP04Branded finished product

Full unit, HACCP, labelling, brand.

Dominant risks

76 referenced risks, rated and tied to a control plan. The dominant families for this value chain:

IND · Agri-industrial risksFOR · Forestry and silviculture risksSYS · Systemic risks
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